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17 Adar I 5763 - February 19, 2003 | Mordecai Plaut, director Published Weekly
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Home and Family


Using Our Bonus the Right Way
by Bayla Gimmel

There are two main components to the world of manufacturing; process and product. Process is the means and product is the end result.

A clever businessman will try to streamline his process so that he uses all of his resources and manpower most efficiently to produce a product that will clearly be his best effort.

In a perfect world, scrupulous attention to process would result in nothing less than a superb product. However, as we well know, this world is far from perfect. Try as we might, we never seem to get everything "just right."

During most of the year, "Well, I tried," is an acceptable excuse. However, when we are preparing for one of our yomim tovim, we are working within a different reality.

One certain evening in mid-Tishrei is the deadline for having completed one's succa, and one certain morning in mid- Nissan is the deadline for having all of the chometz out of our possession. On those two occasions, "I tried" does not hack it.

Right now, before the frantic weeks of Pesach cleaning get underway, is a good time to make a gameplan.

What is our goal? To make the house free of chometz. What is a side benefit? In the process of removing chometz and checking for its traces, we generally end up with a Spring-clean house.

I have attended pre-Pesach classes given in the States by Rabbi Avrohom Blumenkranz and other noted poskim, and here in Yerusholayim by equally knowledgeable rabbis and teachers. I have yet to attend a class where the emphasis is not placed on separating Pesach cleaning from the general after- winter scrubbing and airing out that the secular world calls "Spring Cleaning."

The problem is that most of these classes take place between Purim and Pesach -- usually closer to the latter -- and by that time we are so immersed in such traditional spring cleaning rituals as taking the bedspreads and draperies to the dry cleaners that we don't really hear (read: internalize) the message.

This year we have the bonus of a second Adar. Why don't we use it wisely and do our Spring Cleaning during the latter part of Adar Alef and the beginning of Adar Bet and save the weeks between Purim and Pesach for the real thing: Pesach cleaning!

I know it is nice to have a really clean soapdish in the bathroom and a squeaky clean windowsill in the laundry porch, but let's face it. When was the last time you found a kezayis of bread in either of those two places? When Yanky hid them there on bedikas chometz eve?

I have, on the other hand, discovered a whole bagel in the bottom of the toybox one year just hours before bedikas chometz, and a large pretzel behind the sefarim in the lowest shelf of the bookcase -- at kiddie fingertip level -- not much before that. We have to give ourselves unhurried hours in the days right before Pesach to actually find, and then either remove or destroy, the chometz.

Considering that we also have to factor in time to give everyone haircuts, to launder all of the clothes, change over the kitchen -- not to mention shopping for all of the Pesach foods and cooking for Yom Tov -- all during those same hurried last few days, we realize that the spring cleaning has to be over before then.

What is the best way to start a project? Make lists.

List all of the things you have to do, all of the things that are the responsibility of your spouse, and all of the jobs that can be delegated to others, whether a child, a cleaning lady or a bochur who can be hired to do the heavy chores.

Next to each job, place a `P' for Pesach preparation or an `S' for spring cleaning. There is certainly nothing wrong with entering on your `wishlist' such tasks as "bleaching the mold off the shower ceiling." Just remember to mark it with an `S.' In that way, comes the second week in Nissan, if you have not been able to get to the black spots overhead, you will already have in perspective the important fact that you can make Pesach without that little nicety.

Next comes a little useful sleight-of-hand. You are going to make a SCHEDULE. You are going to transfer all of the Pesach tasks and all of the Spring tasks from the lists to a calendar, but the calendar is going to end at least four days before Pesach.

Bedikas Chometz this year is on Tuesday night, but we are going to pretend that the house has to be Pesach-ready by Erev Shabbos Hagadol. Pencil in all of the cleaning and preparation before then. In that way, if you actually stick to your schedule, you can have Sunday through Wednesday to leisurely cook, bake, set up the tables and chairs for the seder, welcome your out-of-town guests and call all of your friends to wish them a kosher and joyful holiday. If you fall behind, you will have a couple of make-up days. Either way, you will be better off for having left those days unscheduled.

REMEMBER: During the winter we managed to make Shabbos by a minute to four in the afternoon. In the summer, we have until seven. But how often on a Tammuz Friday afternoon are we running around at six in the afternoon finishing what could have been done hours earlier?

We should give ourselves a pep talk: "How is it that you have everything finished early Friday afternoon in Kislev but in Tammuz it just doesn't come together? Let's get a handle on this. Let's stop procrastinating and get to work. You can do it. You did it then. Go for it!"

Now substitute Pesach for Shabbos. "How is it that you have everything finished when Pesach comes in March, but in mid- April it just doesn't come together..."

It is a special gift to have a bonus second Adar seven times in every nineteen years, but only if we use it wisely. Here is one easy way that we can make process and product dovetail.

We can get it right.

 

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