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2 Tammuz 5763 - July 2, 2003 | Mordecai Plaut, director Published Weekly
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Home and Family


Food for Thought
by Shira Zinger

Every Rosh Chodesh, Morah Rochel, a seventh grade teacher in a Jerusalem Bais Yaakov school, holds a party for her students. For many years, each student would bring something for the party, which was collected by the class coordinator and laid out for the party.

One year, Chavi's downcast look caused her teacher to change this routine procedure.

Chavi was a new student who had come from the U.S. where her father had been a rov and rosh yeshiva. She was eager to be accepted by her classmates but had to overcome many hurdles, such as acquiring fluency in Hebrew and adjusting to Israeli lifestyle.

The first time Chavi participated in the party, her mother provided her with a large shopping bag heaped with goodies the family had brought along from the States. Strictly kosher, of course!

However, when Malki, the coordinator that month, reached Chavi's desk, she loudly asked, "What hechsher do your cookies have?"

Chavi turned red as a beet and began to stammer, "My father says this is a very good hechsher. He was a rov in Brooklyn before we came here and is very familiar with the hechsherim in America."

"Well, I never heard of that one," Malki said with a chuckle. "How do you pronounce it, anyway? Beis Din of the Skiwotodendoten Kehilla?"

The teacher witnessed the scene. Realizing that it would be counterproductive to scold Malki at that time, she wondered how to handle the situation. She didn't feel that Malki was to blame for her behavior, since a child echoes what she has heard at home, and in the class, they did try to maintain a high level of kashrus for all to be able to partake of this mesiba.

Suddenly, she had a brainstorm. Walking over to Chavi's desk, she picked up the bag of goodies. No, she didn't want to examine the hechsher. She knew Chavi's parents and trusted them.

But to the suprise of her students, she said, "Girls, I can base an entire lesson on Chavi's treats. There are two kinds of cookies here -- chocolate chip and snow cookies. What brocha do we say over the snow cookies?"

Since the girls were not sure what ingredients these American snow cookies contained, no one answered.

"Well, I'll tell you. Or rather, I'll demonstrate, so that you can answer Omen to my brocha," she declared with a wink.

Taking out a snow cooky, she recited a Shehakol and bit in. After that, she spent fifteen minutes discussing the blessings over various food items, including the Crembo, an Israeli cream concoction on a thin biscuit base.

Why was Morah Rochel hesitant about scolding Malki? She feared that if scolded, Malki might rebel. As a very experienced teacher, she knew that reprimanding demands much forethought and should never be off the cuff.

What scenes might Malki have witnessed which had caused her to be a bit insensitive to her friend's feelings?

Let's examine some scenarios which might very well take place in our own homes.

SCENE ONE

It is Purim. A costumed child appears at Mrs. Shain's door with a plate of shalach monos. Mrs. Shain takes it and, placing it on the table, says, "Kinderlach, you can eat this. It's from Rav Kohn's house."

Ten minutes later, another delivery arrives, a huge basket filled with a variety of chocolates, cookies, candies and canned fruits, sent by Mrs. Sender.

Whisking it away, Mrs. Shain warns her children, "Don't eat that stuff. I'm not sure about the hechsheirim that family uses. Don't open it, either. I'll give it to Renana when she comes to clean in the morning."

"But Renana's Jewish, too," little Moishe pipes up.

The poor personal example Mrs. Shain set is obvious. Even Moishe sensed it.

Practically speaking, before humiliating the Senders, Mrs. Shain should have examined the contents of the package herself. Many companies whose products were once out of bounds for chareidi Jews currently have the finest supervision, because their owners are aware of the vast marketing potential of this sector. Had Mrs. Shain done so, she might have discovered that there were no kashrus problems at all, and no reason to denigrate the Senders.

SCENE TWO

Mrs. David's niece has recently gotten engaged.

"Where are you making the wedding?" she asks her sister- in- law.

"At Ginat Habustan."

"Oh, really? Then we can't eat there."

"But it has Rav Kraus' supervision. My son's rosh yeshiva eats at weddings there."

"I know, but we don't eat their meat. Is it too late to change your plans?"

"Yes. There are no other halls available."

"Well, then, you won't be insulted if we don't eat the meat at your wedding."

Mrs. David's strict adherence is commendable, on the one hand. Jewish customs and personal standards have the status of law and should not be violated without consulting a rov. But if Mrs. David had analyzed her feelings on a deeper level, she would have seen that what bothered her wasn't the fear that she'd be hungry at the wedding. There is ample pareve fare so that no guest go hungry. But for some psychological reason, the idea of not being able to eat the meat at a wedding does dampen the moods of certain people, especially when they plan to remain till the end. For them, not eating the main course takes the `punch' out of the entire affair and is like sending a child to a Purim carnival without money. We are human...

Practically speaking, a person who can alleviate such negative feelings by giving himself a rousing pep talk is truly admirable. But one who can't, might feel better if, before leaving for the wedding, s/he prepared a tasty, meat meal to eat when s/he got home.

Mrs. David's main faux pas was her emphasis on the word "`we' won't be able to eat..." which has a highly condescending undertone. She could have been more tactful, or not said anything at all. Surely, after greeting the kalla and relatives at the wedding, she would have found enough with which to rejoice.

SCENE THREE

Yocheved tells her husband, "I heard that the Bechavrusa program for bar mitzva boys is planning a Melave Malka next week. Don't you think I should volunteer to bake the cakes and cook the chickpeas? It is so important to preserve the kedusha of our children. After all, one worm... one bug..."

Of course the motives are commendable and her concern is of the utmost importance. But why should Yocheved feel that her checking is more effective than that of other mothers? There are Torah criteria for determining the integrity of our fellow Jews regarding the fulfillment of religious requirements and functions, and we should ascertain them before being judgmental. Attitudes like Yocheved's might produce children who are overly critical or suspicious of others.

SCENE FOUR

"Chaim, where is your wedding going to be?" Itzik asks an irreligious brother.

"In Nof Avivim, in Tel Aviv."

"Is it kosher?"

"What do you think? I made sure to reserve a kosher hall so that you and your family can come. It's even glatt kosher."

"Whose hechsher does it have? Who is the mashgiach?"

"Rabbi Ploni."

"Well, then, we won't eat there."

Chaim's face falls. Had Itzik done his homework properly, he wouldn't have offended his brother. We are referring to two types of homework: current homework, which should have involved a call to the hall's mashgiach, who may be a chareidi Jew himself and, if courteously approached, might not have been offended if Itzik had explained his situation and asked which food items he could eat at his brother's wedding.

Secondly, if he had done his ongoing homework and treated his irreligious brother warmly all along, Chaim might have conferred with him before renting the hall, and while opting out of a hall in a chareidi neighborhood, would have ordered special food from a caterer of Itzik's choice for his family. Itzik might even have drawn him back to Yiddishkeit by maintaining a warm relationship...

*

What did R' Zerach Braverman, a member of the Old Yishuv who lived a century ago, do when he went on an extended campaign to settlements in the north to strengthen their Jewish observance? He certainly wouldn't eat in the homes of the residents whose towns lacked qualified shochtim. In the evenings, he would retreat to a dark corner of the shul and would unobtrusively eat a meager meal of grapes and dry bread and then lie down to sleep. All of the settlers were eager to host him and each assumed that he was lodging at someone else's house, but this way, he avoided offending anyone by not eating in their home.

In conclusion: Each family should set its own kashrus standards as well as their range of flexibility. By employing `pleasant ways' in exercising these standards, people will be respected and also make a Kiddush Hashem.

*

And what happened with Morah Rochel? She cancelled the practice of collecting goodies and asked the students to contribute a sum to the monthly mesiba fund. She appointed Chavi to many committees and paired her with Malki in a number of projects.

 

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